At least 1 week of notice is needed at the time of you placing your order.

Payment can be made through bank transfer, 50% prior (when order is made), and remaining 50% the day you are receiving you’re order.

To insure the icing on your cake does not melt on a hot day, you can store your cake in the fridge. Take it out of the fridge 1-2 hours before eating or until it’s at room temperature.